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Mysore Pak Recipe



Mysore Pak Recipe
 
Author:
Recipe type: Snacks
Cuisine: Indian
Serves: 2
Prep time:
Cook time:
Total time:
 
Learn how to make Mysore Pak recipe using our easy to make homemade Mysore Pak recipes. Try this homemade Mysore Pak cooking recipe at your home.
Ingredients
  • 1 cup Bengal Gram
  • 2 cups Sugar
  • 1 cup Ghee
  • ½ cup Water
Instructions
  1. Mix the flour with a little ghee. Heat the sugar in water till reaches a ball consistency.
  2. Slowly add the flour stirring continuously so that no lumps are formed.
  3. When it is well blended pour in slowly absolutely in a hot ghee stirring continuously.
  4. Cook till the mixture becomes frothy and the ghee separates.
  5. Spread out on a greased plate. When firm cut the mysore pak into squares.



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